Job Description

Overview Hotel del Coronado, Curio Collection by Hilton, 1500 Orange Avenue, Coronado 92118. The iconic Hotel del Coronado is looking for an Executive Sous Chef to join the team. After a $400M renovation and expansion, the resort is more stunning than ever. Location Located on Coronado Island just minutes from Downtown San Diego. This 28-acre property has over 750 rooms, cottages, and villas with 65,000 square feet of banquet space, and 10 food and beverage outlets. This includes 4 restaurants, 2 bars, a food truck, marketplace, ice cream shop, and in-room dining. Role and Reporting In this role, you will oversee operations in restaurant outlets and banquet operations. This position will oversee 10 managers and report to the Executive Chef. Qualifications and Experience The ideal candidate will have strong banquet experience, experience with recipe development/menu R&D and has experience leading other leaders. Responsibilities Assist the Executive Chef in the direction and oversight of all culinary operations, including preparation and production of all hotel meals, food quality and presentation, compliance with safety and sanitation standards and regulation, team member productivity and performance, implementation of policies and procedures, cost controls and overall profitability. Assist the Executive Chef by interacting with guests and clients to monitor satisfaction trends, evaluate and address issues and make improvements accordingly. Assist the Executive Chef in creating and implementing menu selections for special banquet themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed. Ensure compliance with federal, state, local and company health, safety, sanitation and alcohol awareness standards. Monitor and develop team member performance, including providing supervision, counseling, evaluations, training, scheduling, and recognizing and rewarding performance. Values and Attributes Hospitality Integrity Leadership Teamwork Ownership Now Work Environment and Benefits Quality Productivity Customer Focus What it’s like to work for Hilton Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. Hilton is dedicated to providing exceptional guest experiences across its global brands. Our vision is to fill the earth with the light and warmth of hospitality, uniting us as a team to create remarkable hospitality experiences around the world. Benefits Access to pay when you need it through DailyPay Medical Insurance Coverage – for you and your family Mental health resources including Employee Assistance Program Best-in-Class Paid Time Off (PTO) Go Hilton travel program: 100 nights of discounted travel Career growth and development Team Member Resource Groups Recognition and rewards programs Available benefits may vary depending upon property-specific terms and conditions of employment. Pay Pay Rate: The annual salary range for this role is $120,000-$140,000 based on applicable and specialized experience and location. #J-18808-Ljbffr Hilton Worldwide, Inc.

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